News

Harold Kaveolook  COVID Plan

 (Updated August 28, 2020)

 

Low Risk

Medium Risk

High Risk

Conditions For Learning

Health and Safety Protocols

Parent and Family Engagement

Wrap Around Services

Trauma- Informed and Social-Emotional

Communication Plans

 

Transportation: As per COVID CDC Guidelines, all bus drivers, bus aides, and students will wear masks. Students will enter and exit the bus as normal. Social distancing will be in place, household members and/or family members will sit together. Students will be seated one or maximum two per seat. Parents can register their child for bus services thru the enrollment packet available at www.nsbsd.org.

 

Food Service: Based on building COVID plans, meals will be provided in schools. Students will eat in the cafeteria and students will be strategically seated to ensure social distancing. Meals will be provided in disposable to-go containers.

 

Maintenance & Operations: To reduce disruption of instruction, deep cleaning will occur in the classrooms before school, after school, and between class rotations.

 

 

Transportation: As per COVID CDC Guidelines all bus drivers, bus aides, and students will wear masks. Students will enter and exit the bus as normal. Social distancing will be in place but household members and/or family members will sit together.

 

Food Service: Based on building COVID plans, meals will be provided in schools. Students will eat in the cafeteria and students will be strategically seated to ensure social distancing. Meals will be provided in disposable to-go containers.

 

Maintenance & Operations: To reduce disruption of instruction, deep cleaning will occur in the classrooms before school, after school, and between class rotations.

Transportation: No transportation will be provided due to student non-contact days. Bus services will be utilized to pick up and drop off school work.

 

Food Service: No meals will be provided in school due to student non-contact days. Breakfast and lunch will be available for pick up at the school.

 

Maintenance & Operations: Essential staff will be monitoring the building.

 

 

Continuity of Learning

Learning Gaps

Interventions

School Schedules

Delivery Methods

Professional Learning

Staffing

Transportation: All buses will be disinfected and sanitized at the beginning of the day, between bus routes, and at the end of the day. Student PPE and temperature checks to be determined.

The bus can hold 26 students with 1 per seat or 14 students every other seat. Routes, time of pick up and drop off will be affected based on social distancing needs.

 

Food service: Breakfast and lunch will be provided in a to-go container for students receiving instruction in school. Students learning remotely can pick their meals up at the school.

 

Maintenance & Operations:

Bathrooms will be monitored and cleaned based on a building schedule. Cleaning products, hand sanitizer, disinfectant, and PPE will be available for staff use between classes. M&O staff will be trained on the implementation and documentation of deep cleaning activities.

 

 

 

Transportation: All buses will be disinfected and sanitized at the beginning of the day, between bus routes, and at the end of the day. Student PPE and temperature checks to be determined. The bus can hold 26 students with 1 per seat or 14 students every other seat. Routes, time of pick up and drop off will be affected based on social distancing needs.

 

Food service: Breakfast and lunch will be provided in a to-go container for students receiving instruction in school. Students learning remotely can pick their meals up at the school.

 

Maintenance & Operations:

Bathrooms will be monitored and cleaned based on a building schedule. Cleaning products, hand sanitizer, disinfectant, and PPE will be available for staff use between classes. M&O staff will be trained on the implementation and documentation of deep cleaning activities.

 

 

Transportation: No transportation will be provided due to student non-contact days. Bus services will be utilized to pick up and drop off school work.

 

Food Service: Breakfast and lunch will be prepared in to-go containers for pick up at the school.

 

Maintenance & Operations: Based on building use, deep cleaning will occur in the classrooms before school and after school. Bathrooms will be monitored and cleaned based on a building schedule. Cleaning products, hand sanitizer, disinfectant, and PPE will be available for staff use between classes. M&O staff will be trained the implementation and documentation of deep cleaning activities.

 

 

 

Capacity of Learning

Connectivity

Student Activities

Considerations

Transportation: The Plant manager and bus driver will work with parents and site Administration to schedule bus routes to eliminate as much educational disruption as possible.

 

Food Service: Strategic seating will be used to support social distancing. Staff will wear masks and gloves while preparing and packaging food. Eating surfaces will be sanitized before and after each service. Increased hand washing, sanitizing, and deep cleaning will be done.

 

Transportation: The Plant manager and bus driver will work with parents and site Administration to schedule bus routes to eliminate as much educational disruption as possible.

 

Food Service: Strategic seating will be used to support social distancing. Staff will wear masks and gloves while preparing and packaging food. Eating surfaces will be sanitized before and after each service. Increased hand washing, sanitizing, and deep cleaning will be done.

 

Transportation: No bus options will be provided due to student non-contact days.

 

Food Service: breakfast and lunch will be prepared for students in to-go containers. Students or community members will be asked to pick up food items at the school utilizing social distancing and PPE.